Kiwifruit (Actinidia chinensis Planch, Actinidiaceae) waste results from rejected kiwifruits, which comprise up to 30% of the total kiwifruit crop. In addition, kiwifruit pomace after juice production is also considered as a waste. In 2013 the total production of kiwifruit in the world was around 3.26 million tons (FAO, 2014). Part of this production is rejected because the kiwifruit does not have the right shape. A comprehensive review of the components and potential uses of kiwifruit waste has been published (Kennedy et al., 1999b), inferring that very little work has so far been done in finding uses for kiwifruit pomace. The total dietary fiber content of kiwifruit pomace amounts for approximately 25% on a dry weight basis (Martin-Cabrejas et al., 1995). The possibility of utilizing rejected kiwi fruits and peelings for laccase production has only been investigated (Rosales et al., 2005). Since, kiwifruit pomace and kiwifruit are rich in dietary fiber, they can be exploited for production of cellulases and hemicellulases.
▲yellow kiwi plants
猕猴桃废物来自被丢弃的猕猴桃，占猕猴桃总产量的30%。此外，猕猴桃汁生产后的果渣也被视为废物。2013年，世界猕猴桃总产量约为326万吨（粮农组织，2014年）。由于猕猴桃形状不正确，部分产品被拒绝。对猕猴桃废弃物的成分和潜在用途进行了全面审查（Kennedy等人，1999b），推断到目前为止，在寻找猕猴桃渣的用途方面所做的工作很少。猕猴桃果渣的总膳食纤维含量在干重基础上约为25%（Martin Cabrejas等人，1995）。仅对利用废弃猕猴桃果实和果皮生产漆酶的可能性进行了研究（Rosales等人，2005年）。猕猴桃果渣和猕猴桃富含膳食纤维，可用于生产纤维素酶和半纤维素酶。
▲kiwifruit▲
▲redkiwifruit▲
▲redkiwifruit▲
▲redkiwifruit▲
▲yellow kiwi plants
▲Golden kiwifruit▲
▲Kiwi sapling▲
▲redkiwifruit▲
▲Kiwifruit planting▲
▲Kiwi orchard▲
